Guyanese 7-Curry Tour With Singing Chef Eon

5 Hours

Overview

7 Curry is a local dish from the East Indian heritage, usually prepared on special Hindu occasions such as weddings and religious functions is loved by the majority of Guyanese. This meal is traditionally served in a freshly gathered lotus leaf. The meal features 7 different curries (including non-traditional) eaten with rice or puri. Learn to make your own spice, puri, and curries on this immersive tour.

Trip Highlights

  • Learn some of the techniques from Eon John the Singing Chef
  • Harvest Water Lily Leaf
  • Sit and Enjoy the 7 curry under the Gazebo
  • Purchase Ingredient from Bourda Market
  • Eon John the Singing Chef will serenade you from the stage
  • Demonstration of how the Puris are made

You can send your enquiry via the form below.

Guyanese 7-Curry Tour With Singing Chef Eon
Group Discount Available
From $150
/ Person
From $100
/ per group
  • 3
  • 20
  • English
  • 5-6 Hours
Kim Chong

Accounts Assistant

Get in Touch with Kim Chong
Kim Chong
Accounts Assistant
Kim Chong
Kim is an accounts assistant working for WE in our Georgetown office. With a passion for adventure, she loves exploring nature and observing wildlife, which fuels her enthusiasm for the industry. Though she has been in the tourism sector for less than a year, Kim is eager to immerse herself fully in this dynamic field. Her dedication to her work and her love for travel inspire her to contribute meaningfully to the company’s mission of creating unforgettable experiences for travelers.
Kim Chong

Accounts Assistant

Get in Touch with Kim Chong