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Guyanese 7-Curry Tour With Singing Chef Eon

5 Hours

Overview

7 Curry is a local dish from the East Indian heritage, usually prepared on special Hindu occasions such as weddings and religious functions is loved by the majority of Guyanese. This meal is traditionally served in a freshly gathered lotus leaf. The meal features 7 different curries (including non-traditional) eaten with rice or puri. Learn to make your own spice, puri, and curries on this immersive tour.

Trip Highlights

  • Learn some of the techniques from Eon John the Singing Chef
  • Harvest Water Lily Leaf
  • Sit and Enjoy the 7 curry under the Gazebo
  • Purchase Ingredient from Bourda Market
  • Eon John the Singing Chef will serenade you from the stage
  • Demonstration of how the Puris are made

Send your booking request via the form below

Guyanese 7-Curry Tour With Singing Chef Eon